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For reservations:
212 221-0144
THEATRE PRIX FIXE
TWO COURSE 29.95 per person
THREE COURSE 32.95 per person
Two Courses wine pairing add $15 or Three courses wine pairing add $20 per person
Ask your server about tonight's wine selections
Seven days a week, before and after theatre
4-7pm and 10pm-12am
First Course
(please select one)Lahano
bibb lettuce, radicchio and manouri cheese
Soutzoukakia
“Mikra Asia” style meatballs in tomato herbed sauce
Kalamari
grilled squid with olive oil & lemon emulsion
Spanakopita
spinach, leeks, herbs & feta cheese wrapped in phylo
Sardeles
from the Mediterranean simply grilled, olive oil & herbs
Solomos
tartare of Atlantic salmon, fresh tarragon and chives
Greek salad
tomatoes, cucumbers, peppers, onions & feta (+$4)
MAIN COURSE
(please select one)Lavraki
Mediterranean bass with steamed wild greens
Astakos
(1 ¼) broiled Maine lobster served with dandelions (+$5)
Seafood Yiouvetsi
oven-roasted orzo, shrimp, mussels and clams
Arctic Char
olive oil cured Gigantes and roasted baby beets
Kotopoulo
natural roasted chicken with feta-infused mash potatoes
Paidakia
grilled lamb chops with oregano lemon potatoes (+$5)
DESSERT
(please select one)Baklavas
almonds & walnuts in phylo & clove honey
Sokolatina
dark chocolate torte, masticha ice cream
Yiaourti meli
goat’s milk yogurt, sour cherries preserves
Galaktoboureko
vanilla custard, phylo crust, orange syrup
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