Kellari

Yiaourtopita

yogurt cake drizzled with Vissino 8

Chestnut and Chocolate

Mousse with candied baby pear 10

Baklava

traditional phyllo and walnut pastry with honey and rose-water syrup8

Galaktoboureko

vanilla bean semolina custard with a phyllo crust and apple syrup 9

Yiaourti me meli

sheep’s milk yogurt with wild thyme honey and toasted walnuts 8

Pagoto

Housemade ice cream (choice of two); masticha chocolate, vanilla, fig, hazelnut and espresso 8

Sorbet

Sokolata

Warm chocolate cake with halva mousse 10

Cheese Platter

Assortment of imported cheese 16

Our Greek coffees are individually brewed “metio” – with moderate sugar, please advise your server if you prefer no sugar or extra sugar

Kafes

demi-tasse 3.50

Diplos

kafes — double 4.95

Espresso 3.50

Espresso — double 4.95

Cappuccino 4.95

Colombian roast 2.50

Ceylon black tea 2.95

Earl Grey 2.95

Chamomile 2.95

Greek mountain tea 2.95

Passion fruit green tea 2.95

Rose hip 2.95

• Moscato - Samos 8
• Metaxa Brandy – Five Star 8
• St. Nicholas Commandaria - Etko 10
• Metaxa Brandy – Seven Star 10
• Samos Anthemís Muscat 12
• Metaxa Brandy – Grand Fine 11
• Mavrodaphne - Tsantalis 10