Prix Fixe Brunch

Three Courses and a cocktail - 25.95 Your choice of one of the following, compliments of KELLARI Bloody Mary, Screwdriver, Bellini, Mimosa, Campari, Champagne, Orange Juice or Grapefruit Juice & Coffee or Tea.

First Course (choice of)

Soupa imeras

soup of the day

Blooming Hill Farm

our organic mix greens, raspberry vinaigrette

Kellari Salata

romaine hearts with scallions, dill and a mild feta dressing

Kalamari

grilled with oregano, lemon & extra virgin olive oil

Spanakopita

phylo pies with spinach, leeks & feta cheese

Main Course (choice of)

Americana

grilled lamb steak and eggs up with hand cut fries and mint pesto

Horiatiki Omeleta

Greek style frittata with spinach, tomato, feta and fries

Ravioli

house-made lobster with octopus tarragon infused sauce

Kavouri Burger

Maryland crab cake on a grilled brioche with oregano fries

Salmon

char-grilled salmon over red organic beets, fingerling potatoes & saffron yogurt

Arni Salata

roasted lamb with baby spinach, melitzanosalata & goat cheese

Desserts (choice of)

Baklava

Yogurt cake

Galactoboureko

Ice Cream

Traditional Greek Cookies

Avgolemono

traditional chicken soup with egg and lemon emulsion 8.95

Tzatziki

cucumber, garlic and dill goat yogurt dip 8.95

Kalamari

simply grilled calamari, or lightly pan fried 14.95

Melitzanosalata

fire roasted eggplant spread 9.95

Spanakopita

phylo pies with spinach, leeks and feta cheese 13.95

Pikilia

assortment of our savory spreads with pita chips 14.95

Katsikisio

goat cheese baked with apricots, almonds and Greek honey 12.95

Kellari Salad

romaine hearts, scallions, dill and feta 9.95

Kellari Chips

crispy eggplant and zucchini with tzatziki 14.95

Blooming Hill Farm

organic greens with balsamic vinaigrette 9.95

Crab Cakes

pickled zucchini salad and remoulade sauce 17.95

Greek Salad

tomatoes, onions, cucumbers, peppers and feta 14.95

Sea Bass Souvlaki

grilled skewered sea-bass, lentils, eggplant sauce 17.95

Mussels Santorini

ouzo, herbs with savory tomato and feta broth 14.95

Octopus

sushi grade, grilled, marinated peppers, capers and red onions 17.95

Sardines

Portuguese, grilled with olive oil and herbs 14.95

Eggplant Benedict

grilled eggplant, poached eggs, tomato hollandaise and fingerling potatoes 10.95

Greek Toast

authentic tsoureki bread, mixed berries and honey syrup 10.95

Horiatiki Omeleta

Greek style frittata with spinach, tomato, feta and oregano fries 12.95

Eggs Ulysses

house made pita, prosciutto, poached eggs, tzatziki and fingerling potatoes 12.95

Avga Solomos Benedict Style

smoked salmon, poached eggs, lemon mint hollandaise, potatoes 12.95

Avga Cheasapeak

jumbo lump crabmeat, poached eggs, béarnaise and potatoes 14.95

Thalassino Proino

eggs served up over sautéed shrimp with potatoes, onions and peppers 14.95

Americana

grilled lamb steak and eggs up with hand cut fries and mint pesto 16.95

Lamb Salad

roasted lamb with baby spinach, melitzanosalata and goat cheese 18.95

Crab Burger

fresh crab meat, house made sesame bun, hand cut fries 19.95

Kotopoulo

natural grilled breast of chicken with braised green beans and lemon potatoes 22.95

Lavraki

grilled (whole) Mediterranean sea bass with wild steamed greens 27.95

Tsipoura

Grilled (whole) Mediterranean Royal Dorado with steamed Greens 25.95

Paidakia

lamb chops with olive oil & oregano roasted potatoes 32.95

Brizola

16 oz. dry aged new York strip steak served with hand cut fries 35.95

Bacon

Applewood smoked 3.95

Kellari Fries

toasted with Greek oregano 4.95

Loukaniko

grilled Mediterranean sausage 4.95

Horta

steamed wild greens 5.95